Other than the basic short-stay multiple-entry
Schengen Visa, there are three main visa types covering longer periods.
- One-year
multiple-entry Schengen Visa
You can apply for this Schengen Visa type provided that you have used three visas
within the previous two years.
- Three-year
multiple-entry Schengen Visa
The three-year multiple-entry visa is granted to
applicants who have obtained and lawfully used a previous multiple-entry visa
valid for one year within the past two years. The 90/180 days rule again
applies.
- Five-year
multiple-entry Schengen Visa
A five-year multiple-entry visa is granted to people
that have used a previous multiple-entry visa valid for at least two years over
the past three years.
-
Multiple-entry national visas
A national D category is required by those who are
studying, working or permanently residing in one of the Schengen Countries. These can be single-entry, but multiple-entry national visas are also granted to certain individuals,
allowing them to travel in and out of a specific Schengen Country and travel
throughout the whole Schengen Area without additional visa requirements.
To
gain a national multiple-entry Visa, you must meet the certain criteria:
• You
must be on an international student program requiring a visa for less than one
year. If you are an international student that is about to start a full course
of studies in one of the Schengen States. This visa is issued for one year with
the possibility of extending it.
• A
national multiple-entry Schengen Visa may also be granted to those working at a
higher institution or research center, who needs to travel in and out of the
Schengen Area due to their work. They can also be granted to anyone in a
profession requiring specialist expertise, including sportspeople, artists or
any other specialized profession.
These types of national multiple-entry Schengen Visas have similar restrictions to the standard multiple-entry Schengen Visa - but can allow the holder to stay in a
country beyond the 90 days specified by the normal visa.
No comments:
Post a Comment